Mini rainbow donuts!

Hello gorgeous! The rainbow donuts are just knock-your-socks-off pretty. I spotted them on Just Baked, where blogger Kim baked up a batch for her kids using a miniature donut pan. Yes – these are tiny rainbow donuts. Just another reason to love them!

Kim says it wasn’t hard to make the donuts; it’s just a little time-consuming because of all the different colors you need to mix to achieve the rainbow colors. But the results are so worth it, don’t you think?

Frosted rainbow donuts

For Kim’s donut recipe (for both the rainbow donuts and the vanilla glaze), visit Just Baked.

Posted gratefully with permission from Kim of Just Baked.

Chickabug rainbow theme paper goods & printables

Shop for personalized rainbow theme party paper goods and printables here.
Or, check out more rainbow theme party ideas on Pinterest or here on my blog!


We Love Your Comments!



  1. 1
    Wednesday, September 12th, 2012 at 12:21 pm
    Leslie says:
    Those are adorable! Definitely a must-pin!
  2. 2
    Wednesday, September 12th, 2012 at 1:32 pm
    Miss Kitty says:
    I bought one of those donut bakers on sale after Christmas last year but have not even used it yet. Now I have a fun recipe to try in it...thanks.
    • 2.1
      Tuesday, September 18th, 2012 at 6:35 pm
      Heather says:
      I do the SAME thing - I impulse-purchased a mini apple pie mold last year and have yet to make a mini apple pie!
  3. 3
    Thursday, September 13th, 2012 at 3:36 am
    ThisBakerGirlBlogs says:
    They look like so much fun! :)
  4. 4
    Thursday, February 27th, 2014 at 12:42 pm
    Brenda @ SweetSimpleStuff says:
    Those are just waaaaay too much fun :)
    • 4.1
      Friday, February 28th, 2014 at 10:38 am
      Heather says:
      Hi Brenda! They're the perfect cheery food! : )
  5. 5
    Monday, March 10th, 2014 at 9:02 pm
    JoAnne Hudy says:
    Very cool, and would love to make these.... Unfortunately, I cannot find the recipe.... Any help would be greatly appreciated.... thanks
    • 5.1
      Monday, March 10th, 2014 at 9:05 pm
      Heather says:
      Hi JoAnne! The link to the recipe is in the blog post: